đź“Ť Procida, the pearl of Med
Explore Procida, with exclusive lunch on board based on seafood.
⏱ 8 hours
🏆 Over 96 people rated this experience 5 stars.
PROCIDA: the pearl of the Gulf of Naples. With exclusive lunch on board prepared by the chef Franco based on seafood.
The island is one of the most characteristic of the Tyrrhenian Sea, an increasingly popular destination in recent years for its natural aspects, all of which are still preserved and protected from mass tourism. Procida is the smallest island in the Gulf of Naples.
Tour starts from the port of Baia and reach the island of Procida by sailing for about 45 minutes. Arriving at the destination, the tour continues with the tour of the island, stopping several times at the most exclusive bays where you can immerse yourself in its splendid waters. An exclusive lunch on board will crown the day.
This is what makes this tour unique:
  • Lunch on the boat
  • ​Discovering the pearl of Med
  • Swimming in the clear waters
  • ​Relaxing and sunbathing
What's in it?
  • ​Guided Tours
  • ​Neapolitan Seafood and Wines
  • ​8 hours boat excursion
  • Departure and arrival from Baia port
  • Diver in seawater
  • ​Archaeologist on board
Price per person
Only for Naples Pass owners
What's not included?
 The price does not include everything not expressly written in the "What's in it?"
Live your Neapolitan Experience with Neapolitans.